chilled marinated shrimp cocktail in tomato, avocado, onion, cilantro & lime

substitute corn tortilla chips for crackers for GF

baby mixed greens, smoked gouda, tomatoes, candied walnuts, apples, red onion, carrots & house apple vinaigrette

Add Chicken or Shrimp ~ 4 / Salmon* ~ 5 / Sirloin* ~ 6

diced egg, applewood bacon, red onion, diced tomatoes & bleu cheese crumbles tossed with brown sugar bacon dressing 

Add Chicken or Shrimp ~ 4 / Salmon* ~ 5 / Sirloin* ~ 6

with drizzled sour cream, red onion & fresh cilantro

chopped romaine, house croutons, sliced egg, shaved parmesan & parmesan crisp tossed in our signature caeser dressing (dressing contains raw eggs)

Add Chicken or Shrimp ~ 4 / Salmon* ~ 5 / Sirloin* ~ 6

grilled portabella mushrooms with roasted tomatoes, fresh mozzarella, marinated cucumbers, avocado, basil & balsamic reduction 

Add Chicken or Shrimp ~ 4 / Salmon* ~ 5 / Sirloin* ~ 6

spicy marinated shaved prime rib, crispy bacon, giardiniera, mozzarella, herb goat cheese, garlic, parmesan & marinara finished with oregano

slow roasted pulled Italian beef with provolone cheese & spicy giardiniera on a hoagie roll.  

Served with seasoned French fries

with a homemade queso and pico de gallo

cooled to order with pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce & roasted garlic mayo on a sweet brioche bun

Served with seasoned French fries

cooked to order & topped with white cheddar cheese, crispy prosciutto, roasted garlic mayo & a beef steak tomato on a pretzel bun

Served with seasoned French fries

pickled gold & red beets, spring mix, arugula, diced pears, Cajun cashews & goat cheese with champagne vinaigrette

Add Chicken or Shrimp ~ 4 / Salmon* ~ 5 / Sirloin* ~ 6

spinach, peppadew peppers, seasonal mushrooms, diced tomatoes, mozzarella & goat cheese

vegetarian black bean burger with spring lettuce mix, tomato & house mayo on a sweet brioche bun

Served with seasoned French fries

tender shaved prime rib wiith white cheddar, cajun onion straws & cabernet au jus

Served with seasoned French fries

andouille stuffed mushrooms with melted gruyere cheese, white wine butter sauce, drizzled balsamic-pomegranate reduction & toasted garlic crostini

raw tuna marinated in cilantro-lime & wasabi, with crispy wontons

substitute cucumber slices for wontons for GF

artisan cheeses, fresh seasonal fruit, smoked sausage & warm crostini with grain mustard.  Perfect for wine pairings, serves up to four

gluten free bread available upon request

tender chicken breast topped with prosciutto, smoked gouda & creamy roasted garlic & mushroom sauce served over garlic mashed potatoes

pale ale lightly battered cod served with parmesan & herb potato wedges & house tartar sauce

shrimp, scallops, andouille sausage with a spicy blend of peppers & tomatoes served with white rice

lightly breaded chicken breast with asparagus & linguine finished with a lemon-butter caper sauce & grilled lemon wheels. 

Warm butter cake topped with sweet cream cheese frosting & caramel drizzle served with chocolate malt ice cream and fresh strawberries.

Fresh granny smith apples baked over homemade cinnamon dusted pie dough topped with cinnamon & sugar streusel & vanilla bean ice cream.

Creamy vanilla custard topped with carmelized sugar.

Layers of decadent cheesecake mousse, fresh strawberries, & puff pastry served with berry burgundy coulis.

Decadent flourless chocolate cake with mixed berry ice cream, chopped nuts & sweet berry coulis.

Fresh raspberries & white chocolate folded with country bread & creamy custard. Served with a warm brown sugar-bourbon sauce & vanilla bean ice cream.

with pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce & roasted garlic mayo. Served on a sweet brioche bun with French fries

topped with white cheddar cheese, crispy prosciutto, roasted garlic mayo & a beef steak tomato with French fries

--Friday and Saturday evenings only with limited availability--

angus prime slow roasted to perfection with a cabernet au jus & served with choice of potato

with roasted garlic steak butter & served with choice of potato

with roasted garlic steak butter & served with choice of potato

with roasted garlic steak butter & served with choice of potato

wrapped in applewood bacon & served with choice of potato

tender grilled balsamic marinated steak topped with chimichurri & served with grilled vegetable skewers & steamed rice 

rubbed with all the right spices, house bbq & jalapeño jelly & served with smoked gouda mac & cheese 

{alternate side choice required for gluten free}

cooked to order with dill dijon sauce & choice of vegetable

Chef's fresh seafood feature cooked to order

bow tie pasta with lump crab & sautéed shrimp tossed in a garlic-parmesan & sherry cream sauce topped with diced tomatoes & scallions 

served with herb toasted crostini

gluten free bread available upon request

choice of mild seasoned with sweet peppers or Cajun seasoned with spicy peppers.  Served with a duo of remoulade & marinara sauce

lightly fried shrimp tossed in sweet & spicy Thai chili sauce, finished with pineapple salsa & jicama slaw

roasted cherry tomatoes, green peppers, zucchini, squash & red onion tossed with linguine in a white-wine marinara sauce and finished with shaved parmesan & fresh basil

herb & spice pan fried chicken served with black pepper milk gravy, garlic mashed potatoes & green beans

cooked to order and served with potato, cherry & bacon hash and finished with a smokey bourbon cherry sauce

cooked to order with savory rosemary demi glace, garlic mashed potatoes & sauteed asparagus

seared sea scallops & jumbo shrimp with roasted asparagus tips in a white wine garlic butter pan sauce over linguine

dry rubbed then tossed with tangy mustard bbq sauce

chilled lump crab, avocado, mango, red onion & diced tomato topped with Cajun cashews & a lemon butter sauce

veal, pork & beef hand-rolled meatballs tossed with tender spaghetti & house marinara, finished with fresh basil, shaved parmesan & garlic crostini

grilled corn tortillas with seared steak, salsa verde, shaved red onions, chopped cilantro & avocado crema and served with spanish rice

two warm flour tortillas with cajun sautéed shrimp, pepper jack cheese, pico de gallo, cilantro-lime slaw & avocado crema. served with spanish rice

{Substitue corn tortillas for Gluten Free}

bacon wrapped filet mignon topped with bacon-bourbon demi-galce. Served over garlic mashed potatoes & topped with cajun onion strings

over steamed rice & finished with a spicy crawfish cream sauce

served over fresh sauteed asparagus & topped with jumbo shrimp sauteed & tossed in scampi sauce

grilled & served over charred brussel sprouts, rendered bacon & blistered pearl onions with a red pepper tomato broth finished with crispy brussel sprout leaves & scallion infusion olive oil

{ Served with choice of soup, house salad, or caesar salad }

{ Steaks can be prepared Gluten Free }

{ Served with choice of soup, house salad, or caesar salad & choice of potato }

Steak Additions ~ Carmalized Onions ~ 2 / Bleu Cheese ~ 2 / Sauteed Mushrooms ~ 3 / House Bearnaise ~ 3 / Oscar style ~ 8 / Jumbo Shrimp Skewer ~ 7

{ Served with choice of soup, house salad, or caesar salad }

{All flatbreads can be made with Gluten Free bread at guest request}

{ Gluten free desserts are available upon request }