Discover Our Menu

• Appetizers

  Drunken Mushrooms

  9

  andouille stuffed mushrooms with melted gruyere cheese, white wine butter sauce, drizzled balsamic-pomegranate reduction & toasted garlic crostini

  Coastal Shrimp Cocktail

  12

  chilled marinated shrimp cocktail in tomato, avocado, onion, cilantro & lime

  *substitute corn tortilla chips for crackers for GF

  Tuna Tartare*

  11

  marinated in cilantro-lime & wasabi, with crispy wontons

  *substitute cucumber slices for wontons for GF

  Calamari

  11

  choice of mild seasoned with sweet peppers or Cajun seasoned with spicy peppers. Served with a duo of remoulade & marinara sauce

  Steak Nachos

  11

  with a homemade queso and pico de gallo

  Baked Marinara & Herb Goat Cheese

  9

  served with herb toasted crostini

  *Gluten Free Bread Available Upon Request

  Thai Chili Shrimp

  9

  lightly fried shrimp tossed in sweet & spicy Thai chili sauce, finished with pineapple salsa & jicama slaw

  Crab Stack

  14

  chilled lump crab, avocado, mango, red onion & diced tomato topped with cajun cashews & lemon-butter sauce

  Pork Belly Bites

  9

  lightly fried pork belly tossed in a red wine reduction & served with tangy bbq sauce

  Sticky Ribs

  13

  dry rubbed then tossed with tangy mustard bbq sauce

  House Favorites

  Grilled Atlantic Salmon

  13

  with dill dijon sauce & steamed broccoli

  Smothered Grilled Chicken

  12

  tender chicken breast topped with prosciutto, smoked gouda & creamy roasted garlic & mushroom sauce served over garlic mashed potatoes

  Fish n' Chips

  11

  pale ale lightly battered cod served with parmesan & herb potato wedges & house tartar sauce

  Catch of the Day

  market price

  chef’s fresh seafood feature

  Seafood Jambalaya

  13

  shrimp, scallops, andouille sausage with a spicy blend of peppers & tomatoes served with white rice

  8oz Top Sirloin

  15

  topped with garlic butter & served with parmesan potato wedges

  Vegetarian Pasta Primavera

  10

  roasted cherry tomatoes, green peppers, zucchini, squash, & red onion tossed with linguine in a white wine-marinara sauce. Finished with shaved parmesan & fresh basil. 

  Steak Tacos

  10

  grilled corn tortillas with seared steak, salsa verde, shaved red onions, chopped cilantro & avocado crema. Served with Spanish rice. 

  Brazilian Steak Kabobs

  14

  tender grilled balsamic marinated steak topped with chimichurri & served with grilled vegetable skewers & steamed rice

  Bistro Fried Chicken

  12

  herb & spice pan fried chicken served with black pepper milk gravy, garlic mashed potatoes & jalapeno-cheddar cornbread

  Filet Mignon

  23

  6oz wrapped in applewood bacon & served with parmesan potato wedges

  Blackened Shrimp Tacos

  10

  two warm flour tortillas with cajun sautéed shrimp, pico de gallo, cilantro-lime slaw & avocado crema. served with spanish rice

  *substitute corn tortillas for GF

  Salads

  Baxter's Salad

  10

  baby mixed greens, smoked gouda, tomatoes, candied walnuts, apples, red onion, carrots & house apple vinaigrette

  *Chicken or Shrimp ~4 / Salmon ~5 / Sirloin~6

  Spinach Salad

  10

  diced egg, applewood bacon, red onion, diced tomatoes & bleu cheese crumbles tossed with brown sugar bacon dressing

  *Chicken or Shrimp ~4 / Salmon ~5 / Sirloin~6

  Caesar Salad

  10

  chopped romaine lettuce, shredded parmesan cheese, croutons, sliced egg & parmesan crisp with our signature Caesar dressing (dressing contains raw egg) 

  *Chicken or Shrimp ~4 / Salmon ~5

  Grilled Portabella Stack

  15

  grilled portabella mushrooms with roasted tomatoes, fresh  mozzarella, marinated cucumbers, avocado, basil & balsamic reduction

  Beet Salad

  10

  pickled gold & red beets, spring mix, arugula, diced pears, cajun cashews & goat cheese with champagne vinaigrette. Add Chicken or Shrimp- 4 Salmon-5 

  Flatbreads

  { All flatbreads can be prepared gluten free }

  BBQ Chicken Flatbread

  12

  with drizzled sour cream, red onion & fresh cilantro

  **gluten free pizza crust upon request*

  Sicilian Flatbread

  13

  spicy marinated shaved prime rib, bacon, giardiniera, mozzarella, herb goat cheese, parmesan & marinara  finished with oregano

  **gluten free pizza crust upon request*

  Vegetable Flatbread

  10

  with spinach, peppadew peppers, seasonal mushrooms, diced tomatoes, mozzarella & goat cheese 

  **gluten free pizza crust upon request*

  Sandwiches & Wraps

  { All sandwiches are served with seasoned French fries } 
  { Substitute side salad or cup of soup for 2.00 }

  Pick Two Combo

  9

  * Italian Beef, Chicken Melt, SoCal Chicken Wrap or Pastrami Reuben

  * Caesar Salad, Baxters Salad, Baby Wedge or Mixed Greens

  *Chef's Soup du Jour

  *Choose one half sandwich, half salad or soup

  Pastrami Reuben

  10

  thinly sliced pastrami, Swiss cheese, sauerkraut, thousand island dressing on toasted marble rye

  *Served with choice of seasoned French fries, house chips, or fruit cup

  Baxters Pretzel Burger

  12

  topped with white cheddar cheese, crispy prosciutto, beef steak tomato & roasted garlic mayo on a pretzel bun

  *Served with choice of seasoned French fries, house chips, or fruit cup

  Hawaiian Burger

  12

  with pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce & roasted garlic mayo on a sweet brioche bun

  *Served with choice of seasoned French fries, house chips, or fruit cup

  Chicken Melt

  9

  grilled chicken breast, Swiss cheese, applewood bacon, tomato, lettuce & basil mayo on a pretzel bun

  *Served with choice of seasoned French fries, house chips, or fruit cup

  Prime Rib Sliders

  12

  tender shaved prime rib with white cheddar & cajun onion straws, served with cabernet au jus 

  *Served with choice of seasoned French fries, house chips, or fruit cup

  The Grille Club

  10

  over roasted turkey breast, ham, applewood bacon, cheddar, Swiss cheese, lettuce, roma tomatoes & roasted garlic mayo on grilled sourdough

  *Served with choice of seasoned French fries, house chips, or fruit cup

  Black Bean Burger

  11

  vegetarian black bean burger with spring lettuce mix, tomato & house mayo 

  *Served with choice of seasoned French fries, house chips, or fruit cup

  Italian Beef

  12

  slow roasted pulled Italian beef with provolone cheese & spicy giardiniera on a hoagie roll.  Served with cabernet au jus

  *Served with choice of seasoned French fries, house chips, or fruit cup

  Prime Rib Wrap

  11

  Cajun rubbed prime rib, romaine, diced tomatoes, ranch dressing, bleu cheese crumbles & Cajun onion strings 

  *Served with choice of seasoned French fries, house chips, or fruit cup

  Meatball Sub

  11

  veal, pork & beef hand rolled meatballs with house marinara topped with parmesan on a toasted garlic cheese hoagie

  SoCal Chicken Wrap

  10

  chopped grilled chicken, applewood bacon, romaine lettuce, guacamole, diced cucumber, tomato & ranch dressing

  Spicy Italian Sub

  11

  pepperoni, salami, canadian bacon & provolone toasted on an italian sub roll finished with shredded romaine, giardiniera, olive oil & red wine vinegar

  Lunch In Bloomington IL | Lunch in Champaign IL 

  At Baxter’s, we are devoted to offering Classic American meals prepared with the freshest ingredients possible. We offer seasonal menus that utilize local fresh produce and the finest fresh seafood. We now have a full Gluten Free Menu available upon request & a brand new full service catering menu for Bloomington, IL. 
  To place a carryout order please call our  Bloomington  location at 309-662-1114 or  Champaign  location at 217-239-9299. Please allow 15-30 minutes based on the size and selection of your order.

   *Warning: Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of food borne related illness.

   

  KIDS MENU     VIEW M ENU IN PDF 

   

• Appetizers

  Coastal Shrimp Cocktail

  12

  chilled marinated shrimp cocktail in tomato, avocado, onion, cilantro & lime

  *substitute corn tortilla chips for crackers for GF

  Steak Nachos

  11

  with a homemade queso and pico de gallo

  Drunken Mushrooms

  9

  andouille stuffed mushrooms with melted gruyere cheese, white wine butter sauce, drizzled balsamic-pomegranate reduction & toasted garlic crostini

  Tuna Tartare*

  12

  marinated in cilantro-lime & wasabi, with crispy wontons

  **substitute cucumber slices for wontons for GF

  Fruit & Cheese Block

  21

  artisan cheeses, fresh seasonal fruit, smoked sausage & warm crostini with grain mustard.  Perfect for wine pairings, serves up to four

  *gluten free bread available upon request

  Baked Marinara & Herb Goat Cheese

  9

  served with herb toasted crostini

  **gluten free bread available upon request

  Calamari

  11

  choice of mild seasoned with sweet peppers or Cajun seasoned with spicy peppers.  Served with a duo of remoulade & marinara sauce

  Thai Chili Shrimp

  9

  lightly fried shrimp tossed in sweet & spicy Thai chili sauce, finished with pineapple salsa & jicama slaw

  Sticky Ribs

  13

  dry rubbed then tossed with tangy mustard bbq sauce

  Crab Stack

  14

  chilled lump crab, avocado, mango, red onion & diced tomato topped with Cajun cashews & a lemon butter sauce

  Pork Belly Bites

  9

  Lightly fried pork belly tossed in a red wine reduction & served with tangy bqq sauce 

  Salads & Sandwiches

  Baxter's Salad

  10

  baby mixed greens, smoked gouda, tomatoes, candied walnuts, apples, red onion, carrots & house apple vinaigrette

  *Chicken or Shrimp - 4 / Salmon - 5 / Sirloin -6

  Spinach Salad

  10

  diced egg, applewood bacon, red onion, diced tomatoes & bleu cheese crumbles tossed with brown sugar bacon dressing 

  *Chicken or Shrimp - 4 / Salmon - 5 / Sirloin - 6

  Caesar Salad

  10

  chopped romaine, house croutons, sliced egg, shaved parmesan & parmesan crisp tossed in our signature caeser dressing (dressing contains raw eggs)

  *Chicken or Shrimp - 4 / Salmon - 5 / Sirloin - 6

  Grilled Portabella Stack

  15

  grilled portabella mushrooms with roasted tomatoes, fresh mozzarella, marinated cucumbers, avocado, basil & balsamic reduction 

  Italian Beef

  13

  slow roasted pulled Italian beef with provolone cheese & spicy giardiniera on a hoagie roll.  Served with cabernet au jus & french fries

  Hawaiian Burger

  13

  with pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce & roasted garlic mayo.  Served on a sweet brioche bun with french fries

  Baxters Pretzel Burger

  13

  topped with white cheddar cheese, crispy prosciutto, roasted garlic mayo & a beeef steak tomato with french fries

  Beet Salad

  10

  pickled gold & red beets, spring mix, arugula, diced pears, Cajun cashews & goat cheese with champagne vinaigrette

  Add Chicken or Shrimp- 4

  Add Salmon- 5

  Black Bean Burger

  12

  vegetarian black bean burger with spring lettuce mix, tomato & house mayo served with seasoned french fries

  Prime Rib Sliders

  13

  tender shaved prime rib wiith white cheddar, cajun onion straws & seasoned french fries served with french fries & cabernet au jus

  House Favorites

  { Served with choice of soup or salad }

  Smothered Grilled Chicken

  18

  tender chicken breast topped with prosciutto, smoked gouda & creamy roasted garlic & mushroom sauce served over garlic mashed potatoes

  *Choice of soup or salad

  Chicken Piccata

  19

  lightly breaded chicken breast with asparagus & linguine. Finished with a lemon-butter capers sauce & grilled lemon wheels. 

  *Served with choice of soup or salad

  Brazilian Steak Kabobs

  19

  tender grilled balsamic marinated steak topped with chimichurri & served with grilled vegetable skewers & steamed rice 

  *Served with choice of soup or salad

  BBQ Ribs

  23

  rubbed with all the right spices, house bbq & jalapeño jelly & served with smoke gouda mac & cheese (*Please Note: alternate side is required for gluten free meal*)

  *Served with choice of soup or salad

  Vegetarian Pasta Primavera

  15

  roasted cherry tomatoes, green peppers, zucchini, squash & red onion tossed with linguine in a white-wine marinara sauce. Finished with shaved parmesan & fresh basil. 

  *Served with choice of soup or salad

  Bistro Fried Chicken

  19

  herb & spice pan fried chicken served with black pepper milk gravy, garlic mashed potatoes & green beans

  *Served with choice of soup or salad

  Bourbon Glazed Pork Chop

  19

  jalapeño bacon wrapped pork chop with bacon-bourbon demi glaze over horseradish mashed potatoes

  *Served with choice of soup or salad

  Herb Crusted Lamb Chops

  34

  with savory rosemary demi glace, garlic mashed potatoes & sauteed asparagus

  *Served with choice of soup or salad

  Spaghetti & Meatballs

  19

  veal, pork & beef hand-rolled meatballs tossed with tender spaghetti & house marinara, finished with fresh basil, shaved parmesan & garlic crostini

  Steak Tacos

  16

  grilled corn tortillas with seared steak, salsa verde, shaved red onions, chopped cilantro & avocado crema. served with spanish rice

  *served with choice of soup or salad

  Steaks

  { Steaks can be prepared Gluten Free }

  { Served with choice of soup or salad & choice of potato }

  Steak Additions - Carmalized Onions - 2 / Bleu Cheese - 2 / Sauteed Mushrooms - 3 / House Bearnaise - 3 / Oscar style - 8 / Jumbo Shrimp Skewer - 7 

  Baxters Prime Rib

  27 - 10oz / 31 - 14oz

  **Friday and Saturday evenings only**

  angus prime slow roasted to perfection with a cabernet au jus & served with choice of potato

  Steak Additions: Caramelized Onions / 2, Sautéed Mushrooms / 3, Bleu Cheese / 3, Parmesan Crust / 4, House Béarnaise / 3, Oscar Style / 8, Jumbo Shrimp Skewer / 7

  *Served with choice of soup or salad

  Ribeye

  26 - 12oz / 32 - 16oz

  with roasted garlic steak butter & served with choice of potato

  Steak Additions: Caramelized Onions / 2, Sautéed Mushrooms / 3, Bleu Cheese / 3, Parmesan Crust / 4, House Béarnaise / 3, Oscar Style / 8, Jumbo Shrimp Skewer / 7

  *Served with choice of soup or salad

  NY Strip

  29 - 14oz

  with roasted garlic steak butter & served with choice of potato

  Steak Additions: Caramelized Onions / 2, Sautéed Mushrooms / 3, Bleu Cheese / 3, Parmesan Crust / 4, House Béarnaise / 3, Oscar Style / 8, Jumbo Shrimp Skewer / 7

  *Served with choice of soup or salad

  Top Sirloin

  24 - 8oz

  with roasted garlic steak butter & served with choice of potato

  Steak Additions: Caramelized Onions / 2, Sautéed Mushrooms / 3, Bleu Cheese / 3, Parmesan Crust / 4, House Béarnaise / 3, Oscar Style / 8, Jumbo Shrimp Skewer / 7

  *Served with choice of soup or salad

  Filet Mignon

  28 - 6oz / 32 - 8oz

  wrapped in applewood bacon & served with choice of potato

  Steak Additions: Caramelized Onions / 2, Sautéed Mushrooms / 3, Bleu Cheese / 3, Parmesan Crust / 4, House Béarnaise / 3, Oscar Style / 8, Jumbo Shrimp Skewer / 7

  *Served with choice of soup or salad

  Bacon Bourbon Filet

  32

  bacon wrapped filet mignon topped with bacon-bourbon demi-galce. Served over garlic mashed potatoes & topped with cajun onion strings

  Steak Additions: Caramelized Onions / 2, Sautéed Mushrooms / 3, Bleu Cheese / 3, Parmesan Crust / 4, House Béarnaise / 3, Oscar Style / 8, Jumbo Shrimp Skewer / 7

  *served with choice of soup or salad

  Seafood

   

  { Served with choice of soup or salad }

  Fish n' Chips

  17

  pale ale lightly battered cod served with parmesan & herb potato wedges & house tartar sauce

  *Served with choice of soup or salad

  Seafood Jambalaya

  19

  shrimp, scallops, andouille sausage with a spicy blend of peppers & tomatoes served with white rice

  *Served with choice of soup or salad

  Grilled Atlantic Salmon

  21

  with dill dijon sauce & choice of vegetable

  *Served with choice of soup or salad

  Catch of the Day

  market price

  Chef's fresh seafood feature

  *Served with choice of soup or salad

  Crab & Shrimp Alfredo

  23

  bow tie pasta with lump crab & sautéed shrimp tossed in a garlic-parmesan & sherry cream sauce topped with diced tomatoes & scallions 

  *Served with choice of soup or salad

  Shrimp & Scallop Scampi

  25

  seared sea scallops & jumbo shrimp with roasted asparagus tips in a white wine garlic butter pan sauce over linguine

  *Served with choice of soup or salad

  Blackened Shrimp Tacos

  15

  two warm flour tortillas with cajun sautéed shrimp, pepper jack cheese, pico de gallo, cilantro-lime slaw & avocado crema. served with spanish rice

  *substitute corn tortillas for GF

  *served with choice of soup or salad

  Lobster Carbonara

  26

  tender sautéed lobster meat tossed in an egg-cream sauce with sun-dried tomatoes, crispy prosciutto & peas & topped with julienne cut leeks

  *served with choice of soup or salad

  Catfish Étouffé

  23

  fried catfish served on top of white rice with a crawfish étouffé sauce

  *served with choice of soup or salad

  Louisiana Corvina

  27

  seared & served on a bed of charred artichoke hearts, cherry tomatoes, green olives & capers, topped with chiffonade basil

  *served with choice of soup or salad

  Flatbreads

  BBQ Chicken Flatbread

  12

  with drizzled sour cream, red onion & fresh cilantro

  **gluten free crust available upon request

  Sicilian Flatbread

  13

  spicy marinated shaved prime rib, crispy bacon, giardiniera, mozzarella, herb goat cheese, garlic, parmesan & marinara finished with oregano

  **gluten free crust available upon request

  Roasted Vegetable Flatbread

  10

  spinach, peppadew peppers, seasonal mushrooms, diced tomatoes, mozzarella & goat cheese

  **gluten free crust available upon request

  Prosciutto & Arugula Flatbread

  10

  crispy prosciutto & arugula lightly tossed in house vinaigrette with capers & shaved parmesan

  **gluten free crust available upon request

  Desserts

  { Gluten free desserts are available upon request }

  Gooey Butter Cake

  6

  Warm butter cake topped with sweet cream cheese frosting & caramel drizzle served with chocolate malt ice cream and fresh strawberries.

  Dutch Apple Crisp

  7

  Fresh granny smith apples baked over homemade cinnamon dusted pie dough topped with cinnamon & sugar streusel & vanilla bean ice cream.

  Chophouse Creme Brule

  6

  Creamy vanilla custard topped with carmelized sugar.

  Strawberry Shortcake Napoleon

  8

  Layers of decadent cheesecake mousse, fresh strawberries, & puff pastry served with berry burgundy coulis.

  Dense Chocolate Truffle Cake

  8

  Decadent flourless chocolate cake with mixed berry ice cream, chopped nuts & sweet berry coulis.

  White Chocolate & Raspberry Bread Pudding

  8

  Fresh raspberries & white chocolate folded with country bread & creamy custard. Served with a warm brown sugar-bourbon sauce & vanilla bean ice cream.

  At Baxter’s, we are devoted to offering Classic American meals prepared with the freshest ingredients possible.  We offer seasonal menus that utilize local fresh produce and the finest fresh seafood. We now have a full Gluten Free Menu available upon request & a brand new full service catering menu in Bloomington, IL.   

  To place a carryout order please call our  Bloomington  location at 309-662-1114 or our Champaign  location at 217-239-9299. Please allow 15-30 minutes based on the size and selection of your order.

   *Warning: Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of food borne related illness

   

  KIDS MENU     VIEW MENU IN  PDF

• Chardonnay

  Greystone Cellars

  Glass ~7 Bottle ~26

  Napa Valley 2014

  JaM Cellars Butter

  Glass ~10 Bottle ~38

  Lodi 2014

  Ferrari-Carano

  Glass ~12 Bottle ~46

  Russian River Valley 2015

  Antica

  Bottle ~65

  Oak Knoll District-Napa Valley 2012

  Orin Swift Mannequin

  Bottle ~80

  Sonoma 2014

  Cabernet

  Greystone Cellar

  Glass ~7 Bottle ~26

  Napa Valley 2014

  Tortoise Creek

  Glass ~9 Bottle ~34

  Lodi 2014

  Anthony Koster

  Glass ~10 Bottle~ 38

  North Coast 2014

  Juggernaut Hillside

  Glass ~12 Bottle ~46

  Santa Clara Valley 2013

  Donati Family Vineyard Ezio

  Bottle ~60

  Paicines-Central Coast 2013

  The Calling

  Bottle ~75

  Alexander Valley 2013

  Cool Crisp Whites

  Hess Shirtail Ranch Sauvignon Blanc

  Glass ~ 9 Bottle ~34

  New Zealand 2015

  Hooks Bay Sauvignon Blanc

  Glass ~10 Bottle ~ 38

  Washington 2015

  Villa Maria Private Bin Bubbly Sauvignon Blanc

  Glass ~ 10 Bottle ~38

  Marlborough, New Zealand NV

  Chateau Ducasse Bordeaux Blanc

  Glass ~10 Bottle ~38

  France 2015

  Domaine de Vaufuget Chenin Blanc

  Glass ~9 Bottle~34

  Italy 2015

  Twomey Sauvignon Blanc

  Bottle ~ 62

  Napa Valley - Sonoma 2015

  Merlot

  Greystone Cellars

  Glass ~ 7 Bottle ~ 26

  Napa Valley 2012

  Parcel 41

  Glass ~ 10 Bottle ~ 38

  Santa Clara Valley 2012

  Emmolo

  Bottle ~ 65

  Napa Valley 2014

  Pinot Noir

  Hangtime

  Glass ~ 8 Bottle ~ 30

  Mendocino County 2014

  DeLoach

  Glass ~10 Bottle ~ 38

  Edna Valley 2013

  Cherry Pie

  Glass ~ 12 Bottle ~ 46

  Napa Valley-Sonoma 2013

  Davis Bynum Jane's Vineyard

  Bottle - 60

  Santa Lucia Highlands 2015

  Pinot Grigio & Riesling

  A to Z Pinot Gris

  Glass ~ 9 Bottle ~ 34

  Oregon 2015

  Scarpetta Pinot Grigio

  Glass ~ 10 Bottle ~ 38

  Italy 2015

  Essence Riesling

  Glass ~ 8 Bottle ~30

  Germany 2015

  Sparkling & Blush

  Buehler White Zinfandel

  Glass ~ 6 Bottle ~ 22

  California 2015

  Toad Hollow Dry Rose

  Glass - 10 Bottle - 38

  Sonoma County 2016

  Whispering Angel Rose

  Glass- 13 Bottle- 50

  Umberto Fiore Moscato d'Asti

  Glass - 8 Bottle - 30

  Itally 2016

  Tiamo Prosecco

  Glass - 11 Bottle - 42

  Italy

  Charles de Fere Blanc de Blancs

  Glass - 10 Bottle - 38

  France NV

  Fizz 56 Sparkling Red Brachetto

  Glass - 11 Bottle - 42

  Italy NV

  Toast Brut

  Bottle - 65

  France NV

  Other Varietals

  La Flor Malbec

  Glass ~ 9 Bottle ~ 34

  Argentina 2016

  Heartland Shiraz

  Glass ~ 11 Bottle ~ 42

  South Australia 2012

  Rubus Old Vine Zinfandel

  Glass ~11 Bottle ~42

  Somoma 2015

  The Federalist Visionary Zinfandel

  Bottle - 65

  Sonoma 2014

  Nederburg Pinotage

  Glass ~ 8 Bottle ~ 30

  South Africa 2015

  Terra d'Oro Zinfandel Port

  Glass ~ 10

  Califonria NV

  Warre's Otima 10 Year Tawny Port

  Glass ~ 14

  Portugal

  Interesting Blends

  Upshot Red Blend

  Glass ~ 12 Bottle ~ 46

  Lodi 2015

  The Culprit North Coast Red

  Glass ~ 10 Bottle ~ 38

  Sonoma 2014

  Chateau Larose- Trintaudon Bordeaux

  Bottle ~ 65

  Bordeaux 2009

  Orin Swift Abstract

  Bottle ~ 85

  Napa Valley 2013

  Martinis

  The Dirty Baxter

  8

  Breckenridge Vodka, Olive Juice & Garnished with Jumbo Blue Cheese Olives

  Lavender 75

  8

  Fresh Muddled Lemons, Blueberries & Raspberries with Hendricks Gin & Sweet Lemonade.  
  Topped with Crisp Prosecco

  The X Boyfriend

  8

  X Rated Liqueur, Malibu Coconut Rum, Pineapple & Cranberry Juices

  Flirtini Bellini

  8

  Moscato D’ Asti Sparkling Wine, Chambord & Sweet Raspberry Puree

  Grape Crush

  8

  Three Olives Grape Vodka, Dekuyper Grape Pucker, Sour & Sprite 

  Chocolate Chip Cookie

  8

  Pinnacle Whipped Vodka, Baileys Irish Cream, Monin Chocolate Fudge Syrup, Cream & a Cookie Rim 

  Cocktails

  White Peach Bellini

  9

  Fresh Muddled Peaches, White Cranberry-Peach  Juice & Peach Schnapps. Topped with Crisp Prosecco & Served Over Ice

  True Grit

  9

  Knob Creek Bourbon Whiskey, Muddled with  Fresh Orange, Cherry, Grenadine & Sweet Honey.   Topped with Soda Water & Served on the Rocks

  New York Sour

  10

  Fresh Squeezed Lemons, Bulleit Bourbon, Simple Syrup & Sour. Topped with  Predator Organic Red  Zinfandel

  Stone Cherry Old Fashion

  8

  Seagrams Stone Cherry Whiskey, Sour & Plum Bitters, Muddled with Fresh Blackberry, Cherry & Simple Syrup. Topped with Sprite & Served on the Rocks 

  Classic Mojito

  8

  Light Rum, Simple Syrup & Soda, Muddled with Mint Leaves & Fresh Squeezed Limes 

  Purple Haze Mojito

  8

  Fresh muddled blackberries, limes & mint with Cruzan Rum, Blackberry Liqueur, Monin Pomegranate & Soda

  Millionaire Margarita

  10

  The Best of The Best. Patron Silver Tequila, Orange Cointreau, Fresh Squeezed Lime Juice & Sour. Topped with a Float of Grand Marnier & Salt Rim

  Blood Orange Margarita

  8

  Ranchero 100% Agave Tequila, Monin Blood Orange Syrup, Sweet & Sour & Lime Juice. Topped with Sprite & a Sugar Rim

  After Dinner Drinks

  Brandy Alexander

  9

  Vanilla Bean Ice Cream, Brandy, Creme de Cacao & Cream Topped with Whipped Cream & Caramel

  Banana Split

  9

  Creme de Banana, Light de Cacao, Strawberry Puree, Vanilla Bean Ice Cream, Pineapple Juice & Chocolate with Whipped Cream

  Death by Chocolate

  8

  Pearl Vanilla Bean Vodka, Dark Creme de Cocoa, St. Brendan's Irish Cream, Chocolate Syrup, Cream & Coffee.  Topped with Whipped Cream & Caramel-Chocolate Drizzle

  Smores Martini

  8

  Pearl Vanilla Bean Vodka, Monin Toasted Marshmallow Syrup & Cream with a Chocolate & Graham Cracker Rim

  Espresso Martini

  8

  Avion Espresso, Light de Cacao, Cocoa Powder & Cream

  Cocoa Loco Martini

  8

  Three Olives Coconut Water Vodka, Dark de Cacao, Cream & Chocolate Fudge Syrup with a Coconut Rim

  Tiramisu Chiller

  8

  Truffini Tiramisu Liqueur, White Creme de Cacao, Monin Vanilla Syrup, Chocolate Syrup & Cream.  Topped with Whipped Cream & Chocolate

  Warres Otima Ten Year Old Tawny Port

  14

  TDO Zinfandel Port

  6

  Macallan 12 Year

  10

  Macallan 18 Year

  32

  Glenlivet 12 Year

  8

  Glenlivet 1 Year French Oak Reserve

  10

  Glenfiddich 12 Year

  8

  Johnny Walker Red

  8

  Johnny Walker Black

  10

  Johnny Walker Blue

  35

  Dom B&B - Benedictine and Cognac

  8

  Hennessy VS

  8

  Courvoisier VSOP

  12

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