Discover Our Menu

  • Appetizers

    Drunken Mushrooms

    9

    andouille stuffed mushrooms with melted gruyere cheese, white wine butter sauce, drizzled balsamic-pomegranate reduction & toasted garlic crostini

    Gluten FreeBacon Wrapped Shrimp

    12

    with white wine, scallions & grape tomatoes

    Gluten FreeTuna Tartare*

    11

    marinated in cilantro-lime & wasabi, with crispy wontons

    *substitute cucumber slices for wontons for GF

    Calamari

    9

    choice of mild seasoned with sweet peppers or Cajun seasoned with spicy peppers. Served with a duo of remoulade & marinara sauce

    Gluten FreeSteak Nachos

    10

    with a homemade queso and pico de gallo

    Angus BeefSteak Bruschetta

    12

    tender cut peppercorn encrusted steak with tomato & shallot jam, bleu cheese crumbles & drizzled balsamic reduction served on crostini

    Baked Marinara & Herb Goat Cheese

    9

    served with herb toasted crostini

    Angry Mussels

    11

    with smoked bacon, garlic, island chili peppers & onions in a hard cider & thyme broth

    House Favorites

    Gluten FreeGrilled Atlantic Salmon

    13

    with dill dijon sauce & steamed broccoli

    *Bloomington Only

    Gluten FreeSmothered Grilled Chicken

    12

    tender chicken breast topped with prosciutto, smoked gouda & creamy roasted garlic & mushroom sauce served over garlic mashed potatoes

    Fish n' Chips

    11

    pale ale lightly battered cod served with parmesan & herb potato wedges & house tartar sauce

    Catch of the Day

    market price

    chef’s fresh seafood feature

    Gluten FreeSeafood Jambalaya

    13

    shrimp, scallops, andouille sausage with a spicy blend of peppers & tomatoes served with white rice

    Angus BeefGluten Free8oz Top Sirloin

    14

    topped with garlic butter & served with parmesan potato wedges

    Italian Sausage Rigatoni

    12

    tossed with mushrooms, kale, chili flake, Asiago cheese, & roasted garlic cream sauce. Finished with shaved Asiago & truffle oil

    Crab & Shrimp Alfredo

    15

    bow tie pasta with lump crab & sautéed shrimp tossed in a garlic-parmesan & sherry cream sauce topped with diced tomatoes & scallions

    Gluten FreeBrazilian Steak Kabobs

    13

    tender grilled balsamic marinated steak topped with chimichurri & served with grilled vegetable skewers & steamed rice

    Bistro Fried Chicken

    11

    herb & spice pan fried chicken served with black pepper milk gravy, garlic mashed potatoes & sauteed green beans

    Salads

    Gluten FreeBaxter's Salad

    9

    baby mixed greens, smoked gouda, tomatoes, candied walnuts, apples, red onion, carrots & house apple vinaigrette

    *Chicken or Shrimp ~4 / Salmon ~5

    Gluten FreeSpinach Salad

    10

    diced egg, applewood bacon, red onion, diced tomatoes & bleu cheese crumbles tossed with brown sugar bacon dressing

    *Chicken or Shrimp ~4 / Salmon ~5

    Caesar Salad

    8

    chopped romaine lettuce, shredded parmesan cheese, croutons & house caesar dressing

    *Chicken or Shrimp ~4 / Salmon ~5

    Gluten FreeGrilled Portabella Stack

    15

    grilled portabella mushrooms with roasted tomatoes, fresh  mozzarella, marinated cucumbers, avocado, basil & balsamic reduction

    Soup & Salad Option

    8

    Choose one half salad and one cup of soup from the following options:

     - Caesar Salad, Baxters Salad, or Spinach Salad

     - Chef's Soup of the Day

    Pizzas

    { All pizzas can be prepared gluten free }

    BBQ Chicken Pizza

    9

    with drizzled sour cream, red onion & fresh cilantro

    **gluten free pizza crust upon request*

    Sicilian Pizza

    11

    spicy marinated shaved prime rib, bacon, giardiniera, mozzarella, herb goat cheese, parmesan & marinara  finished with oregano

    **gluten free pizza crust upon request*

    Roasted Vegetable Pizza

    9

    with roasted portabella mushrooms, broccolini, roasted red peppers, smoked maple cheddar, goat cheese & spinach  cream sauce

    **gluten free pizza crust upon request*

    Reuben Pizza

    11

    shaved pastrami, sauerkraut, thousand island, mozzarella, swiss & chopped dill pickle

    Sandwiches & Wraps

    { All sandwiches are served with seasoned French fries } 
    { Substitute side salad or cup of soup for 2.00 }

    Pastrami Reuben

    10

    thinly sliced pastrami, Swiss cheese, sauerkraut, thousand island dressing on toasted marble rye

    Bistro Ham & Swiss

    9

    smoked ham, Swiss, balsamic onions & whole grain mustard aioli on a hoagie roll

    Angus BeefBaxters Pretzel Burger

    12

    topped with white cheddar cheese, crispy prosciutto, beef steak tomato & roasted garlic mayo on a pretzel bun

    Angus BeefHawaiian Burger

    12

    with pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce & roasted garlic mayo on a sweet brioche bun

    Chicken Melt

    9

    grilled chicken breast, Swiss cheese, applewood bacon, tomato, lettuce & basil mayo on a pretzel bun

    Steakhouse Grilled Cheese

    8

    Gruyere, cheddar, balsamic onions, roma tomato & kale on grilled sourdough

    The Grille Club

    10

    over roasted turkey breast, ham, applewood bacon, cheddar, Swiss cheese, lettuce, roma tomatoes & roasted garlic mayo on grilled sourdough

    Angus BeefThe Philly

    11

    tender shaved prime rib, house pepper & onion blend, Swiss cheese, horseradish cream sauce on a bistro hoagie roll

    Angus BeefNY Strip Sandwich

    14

    10oz grilled NY strip steak, caramelized onions, smoked maple cheddar, roma tomatoes, arugula on garlic toasted baguette

    Angus BeefItalin Beef

    12

    slow roasted pulled Italian beef with provolone cheese & spicy giardiniera on a hoagie roll.  Served with cabernet au jus

    Cajun Shrimp Wrap

    10

    blackened sauteed shrimp, avocado, spring mix, grape tomatoes & citrus-caper aioli

    Buffalo Chicken Wrap

    10

    crispy buffalo chicken, fresh pico de gallo, spring mix & ranch dressing

    At Baxter’s, we are devoted to offering Classic American meals prepared with the freshest ingredients possible. We offer seasonal menus that utilize local fresh produce and the finest fresh seafood. We now have a full Gluten Free Menu available upon request & a brand new full service catering menu for Bloomington, IL. 
    To place a carryout order please call our  Bloomington  location at 309-662-1114 or  Champaign  location at 217-239-9299. Please allow 15-30 minutes based on the size and selection of your order.

     *Warning: Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of food borne related illness.

     

    KIDS MENU     VIEW MENU IN PDF"

     

  • Appetizers

    Gluten FreeBacon Wrapped Shrimp

    12

    with white wine, scallions & grape tomatoes

    Gluten FreeSteak Nachos

    10

    with a homemade queso and pico de gallo

    Drunken Mushrooms

    9

    andouille stuffed mushrooms with melted gruyere cheese, white wine butter sauce, drizzled balsamic-pomegranate reduction & toasted garlic crostini

    Gluten FreeTuna Tartare*

    11

    marinated in cilantro-lime & wasabi, with crispy wontons

    **substitute cucumber slices for wontons for GF

    Gluten FreeBaked Marinara & Herb Goat Cheese

    9

    served with parmesan toasted crostini

    **gluten free bread available upon request

    Calamari

    11

    choice of mild seasoned with sweet peppers or Cajun seasoned with spicey peppers.  Served with a duo of remoulade & marinara sauce

    Angus BeefSteak Bruschetta

    12

    tender cut peppercorn encrusted steak with tomato & shallot jam, bleu cheese crumbles & drizzled balsamic reduction served on crostini

    Angry Mussels

    11

    with smoked bacon, garlic, island chili peppers & onions in a hard cider & thyme broth

    Salads & Sandwiches

    Gluten FreeBaxter's Salad

    9

    baby mixed greens, smoked gouda, tomatoes, candied walnuts, apples, red onion, carrots & house apple vinaigrette

    *Chicken or Shrimp - 4 / Salmon - 5 / Sirloin -6

    Gluten FreeSpinach Salad

    10

    diced egg, applewood bacon, red onion, diced tomatoes & bleu cheese crumbles tossed with brown sugar bacon dressing 

    *Chicken or Shrimp - 4 / Salmon - 5 / Sirloin - 6

    Gluten FreeGrilled Portabella Stack

    15

    grilled portabella mushrooms with roasted tomatoes, fresh mozzarella, marinated cucumbers, avocado, basil & balsamic reduction 

    Angus BeefItalian Beef

    13

    slow roasted pulled Italian beef with provolone cheese & spicy giardiniera on a hoagie roll.  Served with cabernet au jus & french fries

    Angus BeefHawaiian Burger

    12

    with pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce & roasted garlic mayo.  Served on a sweet brioche bun with french fries

    Angus BeefBaxters Pretzel Burger

    12

    topped with white cheddar cheese, crispy prosciutto, roasted garlic mayo & a beeef steak tomato with french fries

    House Favorites

    { Served with choice of soup or salad }

    Gluten FreeSmothered Grilled Chicken

    17

    tender chicken breast topped with prosciutto, smoked gouda & creamy roasted garlic & mushroom sauce served over garlic mashed potatoes

    *Choice of soup or salad

    Italian Sausage Rigatoni

    19

    tossed with mushrooms, kale, chili flake, Asiago cheese, & roasted garlic cream sauce. Finished with shaved Asiago & truffle oil

    *Served with choice of soup or salad

    Angus BeefGluten FreeBrazilian Steak Kabobs

    18

    tender grilled balsamic marinated steak topped with chimichurri & served with grilled vegetable skewers & steamed rice 

    *Served with choice of soup or salad

    Angus BeefGluten FreePan Roasted Filet

    30

    tender sliced filet mignon topped with sherry wine demi glaze, shallots, roasted corn & tomatoes with garlic mashed potatoes & sauteed asparagus

    *Served with choice of soup or salad

    Gluten FreeBBQ Ribs

    23

    rubbed with all the right spices servced with French fries (*Please Note: alternate side is required for gluten free meal*)

    *Served with choice of soup or salad

    Chicken Marsala

    21

    lighly breaded chicken breast with sweet marsala, roasted mushrooms & garlic mashed potatoes

    Bistro Fried Chicken

    19

    herb & spice pan fried chicken served with black pepper milk gravy, garlic mashed potatoes & sauteed green beans

    Cajun Chicken Pasta

    16

    linguini, sauteed peppers & onions, blackened grilled chicken & spicy house marinara

    Gluten FreeBone-In Pork Chop

    19

    with apple-raisin cream sauce & garlic mashed potatoes

    Gluten FreeHerb Crusted Lamb Chops

    34

    with savory rosemary demi glace, garlic mashed potatoes & sauteed asparagus

    Steaks

    { Steaks can be prepared Gluten Free }

    { Served with choice of soup or salad & choice of potato }

    Steak Additions - Carmalized Onions - 2 / Bleu Cheese - 2 / Sauteed Mushrooms - 3 / House Bearnaise - 3 / Oscar style - 8 / Jumbo Shrimp Skewer - 7 

    Angus BeefGluten FreeBaxters Prime Rib

    25 - 10oz / 29 - 14oz

    **Friday and Saturday evenings only**

    angus prime slow roasted to perfection with a cabernet au jus

    *Served with choice of soup or salad

    Angus BeefGluten FreeRibeye

    26 - 12oz / 32 - 16oz

    with roasted garlic steak butter

    *Served with choice of soup or salad

    Angus BeefGluten FreeNY Strip

    27 - 14oz

    with roasted garlic steak butter

    *Served with choice of soup or salad

    Angus BeefParmesan Top Sirloin

    24 - 8oz

    with butter & herb parmesan crust

    *Served with choice of soup or salad

    Angus BeefGluten FreeFilet Mignon

    28 - 6oz / 32 - 8oz

    wrapped in applewood bacon

    *Served with choice of soup or salad

    Seafood

     

    { Served with choice of soup or salad }

    Fish n' Chips

    17

    pale ale lightly battered cod served with parmesan & herb potato wedges & house tartar sauce

    *Served with choice of soup or salad

    Gluten FreeSeafood Jambalaya

    19

    shrimp, scallops, andouille sausage with a spicy blend of peppers & tomatoes served with white rice

    *Served with choice of soup or salad

    Gluten FreeGrilled Atlantic Salmon

    21

    with dill dijon sauce & choice of vegetable

    *Served with choice of soup or salad

    Catch of the Day

    market price

    Chef's fresh seafood feature

    *Served with choice of soup or salad

    Crab & Shrimp Alfredo

    23

    bow tie pasta with lump crab & sautéed shrimp tossed in a garlic-parmesan & sherry cream sauce topped with diced tomatoes & scallions 

    *Served with choice of soup or salad

    Gluten FreeBlackened Mahi Mahi

    23

    over sauteed seasonal vegetables with a Creole lobster & tomato sauce

    Gluten FreeSeared Sea Scallops

    25

    with basmati rice, roasted butternut squash, kale & lemon beurre blanc

    Pizza & Share Plates

    Gluten FreeBBQ Chicken Pizza

    10

    with drizzled sour cream, red onion & fresh cilantro

    **gluten free crust available upon request

    Gluten FreeSicilian Pizza

    12

    spicy marinated shaved prime rib, crispy bacon, giardiniera, mozzarella, herb goat cheese, garlic, parmesan & marinara finished with oregano

    **gluten free crust available upon request

    Reuben Pizza

    12

    shaved pastrami, sauerkraut, thousand island, mozzarella, swiss & chopped dill pickle

    Gluten FreeRoasted Vegetable Pizza

    10

    with roasted portabella mushrooms, broccolini, roasted red peppers, smoked maple cheddar, goat cheese & a spinach cream sauce

    **gluten free crust available upon request

    Sticky Ribs

    13

    dry rubbed then tossed with a tangy mustard BBQ sauce

    Prime Rib sliders

    12

    tender shaved prime rib with melted provolone served witha trio of spic giardiniera, creamy horseradish & carbernet au jus

    Gluten FreeProsciutto Wrapped Scallops

    14

    with a duo of butternut squash & truffled parsnip puree

    Fruit & Cheese Block

    19

    artisan cheeses, fresh seasonal fruit, smoked sausage & warm crostini with grain mustard.  Perfect for wine pairings, serves up to four

    Desserts

    { Gluten free desserts are available upon request }

    Gooey Butter Cake

    6

    Warm butter cake topped with sweet cream cheese frosting & caramel drizzle served with chocolate malt ice cream and fresh strawberries.

    Dutch Apple Crisp

    7

    Fresh granny smith apples baked over homemade cinnamon dusted pie dough topped with cinnamon & sugar streusel & vanilla bean ice cream.

    Gluten FreeChophouse Creme Brule

    6

    Creamy vanilla custard topped with carmelized sugar.

    Strawberry Shortcake Napoleon

    8

    Layers of decadent cheesecake mousse, fresh strawberries, & puff pastry served with berry burgundy coulis.

    Gluten FreeDense Chocolate Truffle Cake

    8

    Decadent flourless chocolate cake with mixed berry ice cream, chopped nuts & sweet berry coulis.

    White Chocolate & Raspberry Bread Pudding

    8

    Fresh raspberries & white chocolate folded with country bread & creamy custard. Served with a warm brown sugar-bourbon sauce & vanilla bean ice cream.

    At Baxter’s, we are devoted to offering Classic American meals prepared with the freshest ingredients possible.  We offer seasonal menus that utilize local fresh produce and the finest fresh seafood. We now have a full Gluten Free Menu available upon request & a brand new full service catering menu in Bloomington, IL.   

    To place a carryout order please call our  Bloomington  location at 309-662-1114 or our Champaign  location at 217-239-9299. Please allow 15-30 minutes based on the size and selection of your order.

     *Warning: Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of food borne related illness

     

    KIDS MENU     VIEW MENU IN PDF

  • Chardonnay

    Greystone Cellars

    Glass ~7 / Bottle ~26

    Napa Valley 2014

    Pulenta

    Glass ~8 / Bottle ~30

    Argentina 2014

    Hess Select

    Glass ~9 - Bottle ~34

    Monterey 2014

    Vinum Cellars

    Glass ~10 / Bottle ~38

    Monterey 2014

    Croze

    Bottle ~67

    Oak Knoll District-Napa Valley 2012

    Flowers

    Bottle ~80

    Sonoma 2014

    Cabernet

    Greystone Cellar

    Glass ~7 / Bottle ~26

    Napa Valley 2014

    Tortoise Creek

    Glass ~9 / Bottle ~34

    Lodi 2013

    Trim

    Glass ~10 / Bottle ~38

    California 2012

    True Myth

    Glass ~12 / Bottle ~46

    Paso Robles 2013

    Edge

    Bottle ~60

    Napa Valley 2013

    Mt. Veeder

    Bottle ~87

    Napa Valley 2013

    Cool Crisp Whites

    Tussock Jumper Sauvignon Blanc

    Glass ~ 8 / Bottle ~32

    New Zealand 2015

    Chateau Ste. Michelle Horse Heaven Vineyard

    Glass ~9 / Bottle ~ 34

    Washington 2015

    Terra d' Oro White Blend Chenin Blanc-Voignier

    Glass ~8 / Bottle ~32

    Amadore County 2015

    Foris Pinot Blanc

    Glass ~9 / Bottle~34

    Oregon 2014

    Twomey Sauvignon Blanc

    Bottle ~ 62

    Napa Valley - Sonoma 2014

    Merlot

    Greystone Cellars

    Glass - 7 / Bottle - 26

    Napa Valley 2012

    Jason Stephens

    Glass - 9 / Bottle - 34

    Santa Clara Valley 2011

    Duckhorn

    Bottle - 100

    Napa Valley 2012

    Pinot Noir

    10 Span

    Glass - 8 / Bottle - 30

    Santa Barbara County 2014

    Montoya

    Glass - 9 / Bottle - 34

    Monterey 2013

    Run Riot

    Glass - 10 / Bottle - 38

    Central Coast 2014

    Lemelson "Thea's Selection"

    Bottle - 70

    Willamette Valley 2013

    Foris Maple Ranch Pinot Noir

    Bottle - 85

    Rouge Valley 2012

    Pinot Grigio & Riesling

    Villa Pozzi Pinot Grigio

    Glass - 8 / Bottle - 30

    Sicily 2014

    Terlato Pinot Grigio

    Glass - 12 / Bottle - 46

    Italy 2014

    Heinz Eifel Riesling Spatlese

    Glass - 10 / Bottle - 38

    Germany 2014

    Sparkling & Blush

    Beringer White Zinfandel

    Glass - 6 / Bottle - 22

    Napa Valley 2015

    Belle Glos Pinot Noir Blanc Rose

    Glass - 12 / Bottle - 44

    Sonoma County 2015

    Umberto Fiore Moscato d'Asti

    Glass - 8 / Bottle - 30

    Itally 2014

    Tiamo Prosecco

    Glass - 11 / Bottle - 42

    Italy

    Martini & Rossi Asti Split

    Glass - 9

    Italy

    Charles de Fere Blanc de Blancs

    Glass - 10 / Bottle - 38

    France NV

    Fizz 56 Sparkling Red Brachetto

    Glass - 9 / Bottle - 34

    Italy NV

    Champagne Drappier Brut Nature

    Bottle - 120

    France NV

    Other Varietals

    Rosenblum Cellars Vintner's Cuvee Zinfandel

    Glass - 9 / Bottle - 34

    California NV

    The Federalist Visionary Zinfandel

    Bottle - 65

    Sonoma 2013

    La Flor Malbec

    Glass - 9 / Bottle - 34

    Argentina 2014

    Mendoza Vineyards "109" Malbec

    Glass - 10 / Bottle - 38

    Argentina 2011

    Barista Coffee Pinotage

    Glass - 11 / Bottle - 42

    South Africa 2014

    Terra d'Oro Zinfandel Port

    Glass - 10

    Califonria NV

    Warre's Otima 10 Year Tawny Port

    Glass - 14

    Portugal

    Interesting Blends

    Bon Marche Red Blend

    Glass - 9 / Bottle - 34

    California 2014

    Sokol Blosser Evolution Red Blend 4th Edition

    Glass - 10 / Bottle - 38

    Oregon

    Chateau La Graviere Bordeaux

    Bottle - 45

    France 2009

    Stag's Leap Wine Cellars

    Bottle - 75

    Napa Valley 2012

    Martinis

    The Dirty Baxter

    8

    Breckenridge Vodka, Olive Juice & Garnished with Jumbo Blue Cheese Olives

    Lavender 75

    8

    Fresh Muddled Lemons, Blueberries & Raspberries with Hendricks Gin & Sweet Lemonade.  
    Topped with Crisp Prosecco

    Blushing Lady

    8

    Fresh Muddled Blackberries, Raspberries &  Lemons, Pinnacle Red Berry Vodka,  Cranberry Juice & Lemonade.  Topped with Fizz 56 Sparkling Red Brachetto

    The X Boyfriend

    8

    X Rated Liqueur, Malibu Coconut Rum, Pineapple & Cranberry Juices

    Pom Pesh

    8

    Fresh Squeezed Oranges, Pinnacle Mango Vodka, Monin Pomegranate Syrup, Sweet Lemonade, Fee Brothers Peach Bitters & Sprite 

    Blue Rita

    9

    Fresh Squeezed Limes & Lemons, Don Julio Blanco Tequila, Blue Curacao & Simple Syrup with a Salt Rim & Grilled Lime 

    Flirtini Bellini

    8

    Moscato D’ Asti Sparkling Wine, Chambord & Sweet Raspberry Puree

    Elderflower Fizz

    8

    Fresh Squeezed Lemons, Limes & Oranges, Uncle Vals Botanical Gin, St. Germain Liqueur & Sour. Topped with Crisp Prosecco

    Sparkling Coconut Mint Tini

    8

    Fresh Muddled Lemons, Limes & Mint Leaves, Three Olives Coconut Water Vodka, Monin Vanilla & Lemongrass Syrup, Sweet Lemonade & Crisp Asti Spumante 

    Grape Crush

    8

    Three Olives Grape Vodka, Dekuyper Grape Pucker, Sour & Sprite 

    Smores Tini

    8

    Pearl Vanilla Bean Vodka, Monin Toasted Marshmallow Syrup & Cream with a Chocolate & Graham Cracker Rim

    Chocolate Chip Cookie

    8

    Pinnacle Whipped Vodka, Baileys Irish Cream, Monin Chocolate Fudge Syrup, Cream & a Cookie Rim 

    Cocktails

    White Peach Bellini

    9

    Fresh Muddled Peaches, White Cranberry-Peach  Juice & Peach Schnapps. Topped with Crisp Prosecco & Served Over Ice

    True Grit

    9

    Knob Creek Bourbon Whiskey, Muddled with  Fresh Orange, Cherry, Grenadine & Sweet Honey.   Topped with Soda Water & Served on the Rocks

    Farmhouse Gin & Tonic

    8

    Pinckney Bend Hand Crafted Gin, Pinckney Bend Organic Tonic Syrup & Soda Water  with a candied lime zest rim

    New York Sour

    10

    Fresh Squeezed Lemons, Bulleit Bourbon, Simple Syrup & Sour. Topped with  Predator Organic Red  Zinfandel

    Shady Lady Lemonade

    8

    Absolut Acai Berry Vodka, Muddled with Fresh  Raspberries, Lemons, Grenadine & Sweet Raspberry Puree. Topped with Sour Lemonade 

    Stone Cherry Old Fashion

    8

    Seagrams Stone Cherry Whiskey, Sour & Plum Bitters, Muddled with Fresh Blackberry, Cherry & Simple Syrup. Topped with Sprite & Served on the Rocks 

    Classic Mojito

    8

    Light Rum, Simple Syrup & Soda, Muddled with Mint Leaves & Fresh Squeezed Limes 

    Strawberry-Citrus Mojito

    8

    Cruzan Citrus Rum, Sweet Strawberry Puree, Simple Syrup & Seltzer, Muddled with Fresh Mint Leaves, Strawberries & Limes 

    Millionaire Margarita

    10

    The Best of The Best. Patron Silver Tequila, Orange Cointreau, Fresh Squeezed Lime Juice & Sour. Topped with a Float of Grand Marnier & Salt Rim

    Cucumber Margarita

    8

    Ranchero 100% Agave Tequila, Monin Pomegranate Syrup, Sweet & Sour, Muddled with Fresh Cucumbers & Limes with a Salt Rim

    Blood Orange Margarita

    8

    Ranchero 100% Agave Tequila, Monin Blood Orange Syrup, Sweet & Sour & Lime Juice. Topped with Sprite & a Sugar Rim

    Cool Crisp Whites

    Tussock Jumper Sauvignon Blanc

    Glass - 8 / Bottle - 32

    New Zealand 2015

    Chateau Ste. Michelle Horse Heaven Vineyard Sauvignon Blanc

    Glass - 9 / Bottle - 34

    Washington 2014

    Terra d'Oro White Blend Chenin Blanc-Viognier

    Glass - 8 / Bottle - 32

    Amadore County 2014

    Foris Pinot Blanc

    Glass - 9 / Bottle - 34

    Oregon 2013

    Twomey Sauvignon Blanc

    Bottle - 62

    Napa Valley - Sonoma 2014

    After Dinner Drinks

    Brandy Alexander

    9

    Vanilla Bean Ice Cream, Brandy, Creme de Cacao & Cream Topped with Whipped Cream & Caramel

    Mexican Mocha

    8

    Patron XO Tequila, Rumchata, Chocolate Syrup, Cream & Coffee. Topped with Whipped Cream, Cinnamon-Sugar & Chocolate Sauce

    Death by Chocolate

    8

    Pearl Vanilla Bean Vodka, Dark Creme de Cocoa, St. Brendan's Irish Cream, Chocolate Syrup, Cream & Coffee.  Topped with Whipped Cream & Caramel-Chocolate Drizzle

    Blackberry Truffle Martini

    7

    Fresh Muddled Blackberries with Sweet Raspberry Puree, Patron XO Cafe Liqueur, Vanilla Syrup, Cream & Chocolate Sauce

    White Chocolate Macadamia Coffee

    7

    Pearl Vanilla Bean Vodka, Monin Macadamia Nut Syrup, Cream & Coffee with Shaved White Chocolate

    Tiramisu Chiller

    8

    Truffini Tiramisu Liqueur, White Creme de Cacao, Monin Vanilla Syrup, Chocolate Syrup & Cream.  Topped with Whipped Cream & Chocolate

    Warres Otima Ten Year Old Tawny Port

    14

    St. Brendan's Irish Cream

    6

    St. Brendan's Salted Caramel Irish Cream

    6
Taste Our Food

Bloomington

3212 E. Empire St.
Bloomington, IL 61704

Located across from
Central Illinois Regional Airport

TEL 309.662.1114
FAX 309.662.1116

HOURS

MONDAY TO FRIDAY
11:00 AM - 10:00 PM

SATURDAY
4:00 PM- 10:00 PM

SUNDAY
4:00 PM - 8:00 PM

Get Directions
Taste Our Food

Champaign

100 Trade Center Dr.
Champaign, IL 61820

Corner of Neil and Kirby
Below Wolfram Research

TEL 217.239.9299
FAX 219.239.9298

HOURS

MONDAY TO FRIDAY
11:00 AM - 10:00 PM

SATURDAY
11:00 AM- 10:00 PM

SUNDAY
12:00 PM - 8:00 PM

Get Directions